Maker's price (MSRP) — final pricing is confirmed with our suppliers before checkout opens.
A deep, dual-handle 12-inch pan from the chef-inspired line that bridges skillet and Dutch oven — roomy enough for braises, one-pan pastas, and shallow frying, with a tempered glass lid so you can peek without losing heat. The glass lid is oven-safe to 400°F. Spatula-friendly sloped walls make serving a pleasure.
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Maker discloses full materials: solid cast iron seasoned with 100% natural vegetable oil, no PFAS; glass lid origin (China) and 400°F oven limit disclosed by the maker and reflected here. No enamel on the iron, no aluminum anywhere. Matches the maker's LC12EP product listing; verified current regular price with the maker's own compare price.
Cast iron pan; pre-seasoned with 100% natural vegetable oil (soy-based seasoning, per the maker). Includes tempered glass lid with silicone knob (lid made in China, oven-safe to 400°F). Cast iron made in the USA. No PFAS, no PFOA, no PTFE; no enamel or other coatings on the iron.
